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Fork'n Feast corporate catering
A slice of burnt-top Basque cheesecake pulled away from the whole cake, beside a wedge of dark Guinness chocolate cake with cream cheese frosting, on a wooden board

Fresh from the kitchen

The Gallery

Everything here is our own food, photographed as it goes out. What you order is what turns up.

  • A catering spread on a dark table: a black tray of sandwiches and wraps, a wooden board of sausage rolls and savoury swirls, and a plate of brownies
  • Cut sandwiches and rolled wraps packed in rows with cherry tomatoes and salad leaves — chicken, egg, cheese, and a falafel and roasted pepper wrap
  • Butter chicken in a creamy tomato sauce scattered with coriander, served beside white basmati rice in a black bowl
  • Golden samosas, chicken tikka skewers, mini quiches and mini sausage rolls laid over salad leaves on a black tray
  • Close-up of tortilla wraps filled with chicken, salad leaves and peppers
  • Sliced breaded chicken katsu over basmati rice with a smooth golden curry sauce in a black bowl
  • Chicken biryani with saffron-stained and white basmati rice, crispy fried onions and fresh coriander in a black bowl
  • A slice of burnt-top Basque cheesecake pulled away from the whole cake, beside a wedge of dark Guinness chocolate cake with cream cheese frosting, on a wooden board
  • Close-up of golden mini sausage rolls, one cut open, beside crisp vegetable samosas
  • Chicken tikka masala in a deep spiced tomato sauce with coriander, served beside white basmati rice in a black bowl
  • Butter croissants and mini pain au chocolat packed tightly together, freshly baked and golden
  • Close-up of a cut Basque cheesecake beside a slice of Guinness chocolate cake
  • Grilled sliced chicken with mixed beans, sweetcorn, spiced rice and a chopped kale and courgette salad in a black bowl
  • Herb-grilled chicken with pearl couscous, feta, peppers and a lemon wedge, dressing in a pot on the side, in a black bowl

Feed your team the easy way

Send us the date, the headcount and any dietary needs. We will come back with a menu and a price, usually the same day.

Request a quoteCall 07403 259262